It's Sunday morning and you're feeling a little peckish after church.
Don't worry. Just mosey on down to the tracks by the and meet up with the Hickman Hotel gang at their Chuckwagon Barbecue stand and let Danny Murphy and his team fill you up with great barbecue.
Along with ribs, pulled pork or sausage, there's a variety of side dishes including baked beans, cole slaw, and apple cobbler. Rolls are freshly delivered each Sunday morning from Zingerman's Bakehouse.
This "Taste of Texas" will be available every Sunday from 10 a.m. to 5 p.m. through September. The 1859 chuckwagon can be found down by the freight house behind the mill or right up by the porch if it's raining.
The business started as a hobby for Murphy, Ed Welch and Scott Thomas as part of their interest in reenactment groups. The trio catered dinners before expanding to Dexter. You'll see their signs near the Mill, and once you've tasted their food, you won't have any trouble finding your way back.